A blend of 60% Vermentino and 40% Sauvignon Blanc that runs heavy and ripe but not out of control. The flavor profile entails dry pit fruits such as peach and nectarine, while the finish is defined by soda-cracker dryness and citrus rind. Balanced and zesty, if a touch lean on flavor.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.