Herbal on the nose, with basil and tomato leaf aromas. The palate feel is reasonably good if a bit hollow, while the flavors reflect the bouquet via dry, herbal, peppery red fruit. Spicy with green olive and standard red berry on the finish.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.