Aromas of corn and underripe fruit dominate the nose, while the palate is broad and oaky, boasting notes of popcorn and white fruits. Good acidity from coastal vineyards gives it life, but overall it's woody and a bit vegetal.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.