Made with 93% Schiava and 7% Lagrein, this offers aromas of blue flower and red berry. On the bright palate, almond and baking spice accent crunchy red cherry and crushed raspberry. Polished tannins and fresh acidity provide support. Serve chilled for a perfect summer red.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.