This is all about juicy, ripe fruit, tempered by freshness and a velvety tannin structure. Fleshy, ripe red and black cherry is expansive and open on nose and palate. A joy to drink and ready now.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.