The blend of Chardonnay and Fernão Pires gives this wine an attractive, textured character. It is full of ripe and creamy yellow fruit and citrus, with a streak of crisp acidity. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.