Oaky, charred notes cover most of the dull black fruit aromas in this Malbec-Syrah blend. The palate feels ripe in the middle but raw around the edges, with raisin, prune and baking spice flavors that seem heavy and stewed but not entirely lost to overripeness.
Vino Andes LLC
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.