Opens with warm, baked black fruit aromas and then a wave of woodiness takes control. The palate is round, full and sticky, with beefy but generic black fruit flavors and too much oak. Finishes with vanilla and resin; not a bad wine but needs more balance and fruit.
Ecosur Group, LLC
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.