Dry red berry aromas and spicy oak notes make for a good opening in this wine. It's a bit creamy in texture, with commendable overall balance. It offers ripe raspberry and cassis flavors, with a touch of milk chocolate on the smooth finish.
Paul Hobbs Selections
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.