Mostly it's neutral smelling, with a bit of peach and dust but not much else on the bouquet. The palate is a bit rugged and foamy, but it houses pretty good white-fruit and lees flavors. A hint of sugar shows up on the finish, giving it a soda-like lasting impression.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.