Plump red and black fruit is immediately evident in this wine. Plum, black cherry and forest berries come with a touch of licorice and cinnamon spice. The palate is mellow and supple, brimming with uncomplicated, ripe, juicy fruit. Freshness provides balance and verve.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.