Sunbaked soil, new leather, forest floor and a balsamic note are some of the aromas you'll find on this. The smooth elegantly structured palate delivers morello cherry, black raspberry, dried herb, licorice and tobacco while fine-grained tannins provide polished support.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.