Ripe and stocky upfront, this features raisin, jammy berry and spice aromas. It feels blocky, full and rubbery on the palate, with plum, blackberry and herb flavors that lose steam and turn more raisiny toward the finish.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.