Dark and brooding aromas of peppercorn-crusted beef steak, teriyaki, blueberry and wood smoke make for a savory entry to this bottling. Intense blueberry, charred meat and cherry-wood flavors show on the palate, which is framed by firm mouthcoating tannins. It's a great barbecue wine. Matt Kettmann
Bottle Size750 ml
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All tastings reported in the Buying Guide are performed blind. Typically, products are tasted in peer-group flights of from 5-8 samples. Reviewers may know general information about a flight to provide context—vintage, variety or appellation—but never the producer or retail price of any given selection. When possible, products considered flawed or uncustomary are retasted.
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