Blue flower, exotic spice and dark berry aromas take shape on this full-bodied glossy red. The structured enveloping palate offers dried morello cherry, raspberry, star anise and pipe tobacco alongside compact fine-grained tannins. It already has so much to offer but will be even better in a few years. Drink 2019–2029.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.