FEW Cold Cut

This is an exciting innovation: Bourbon diluted with cold brew coffee instead of water. The effect is richer and deeper than standard-issue Bourbon and has only the slightest coffee flavor to it—some may wish for bolder coffee notes. Look for a deep amber hue and hints of mocha and peanut butter, winding into a finish laced with eucalyptus and peppery tingle. Kara Newman 

Print a Shelf Talker Label
  • Rating
  • Alcohol
  • Bottle Size
    750 ml
  • Category
    American Whiskey/Bourbon
  • Date Published
  • User Avg Rating
    Not rated yet [Add Your Review]
When you buy something through our link, we may earn a small commission. Wine Enthusiast does not accept money for editorial wine reviews. Read more about our policy.
Blind tasting icons How We Blind Taste