Rooty aromas of baked fruit and coffee/mocha set the stage for a chunky, thick palate of semi-salty berry fruit. There's a medium level of ripeness and sweetness here, which is broadened by oak, resin and vanilla notes. A good but typically bulky Malbec.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.