Aromas of rubber, coffee, lemon peel and cherry are good but lack some cohesion. This Cabernet Franc-Syrah-Garnacha blend feels lively and fresh, but also choppy and tannic. Dark blackened flavors of cassis and black cherry finish toasty and peppery with a gamy accent.
Gonzalez Byass USA
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.