Earthy aromas of brandied cherry, spiced berry and coconut require lengthy airing to shed murky, damp notes. This feels tight, with rubbery tannins. Spiced plum, raspberry and foresty flavors finish grabby and lightly herbal.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.