Slightly sharp and edgy, but as a whole this simple Pinot Noir works. It has a lively nose of red fruit, lemon and pepper, while the palate is just ripe and sturdy enough to house tasty plum and cherry flavors. Complete and solid across the tongue, with spice and moderate sweetness on the finish.
Palm Bay International
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.