Lush blackberry and boysenberry aromas are matched by cola and toast notes on this ripe blend of 70% Malbec and 30% Bonarda. The palate is flush and grabby, while saturated flavors of blackberry and black currant finish with power and toasty oak. Drink through 2019.
The Wine Group
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.