Bright and fruity, but low in acid and a touch funky, especially as it warms and opens. While chilled it'll show good raspberry and cherry aromas and flavors, but warming reveals cough syrup and some horsehide. Made from Malbec and Merlot.
Tastings Import Company
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.