Lean, mildly green aromas offer minimal fruit, and there's a salinic, swimming pool set of aromas as well. The palate is fairly thick and solid, with big tannins and flavors of candied fruits and carob that lean toward green. Shows big body and weight, but the nose is only fair while the flavors are herbal.
Buena Cepa Wines
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.