Intense black-fruit aromas mix seamlessly with notes of graphite, cedar and dried Gouda cheese. This Bordeaux blend is firm and bolstered by grabby tannins and fresh acidity. Ripe flavors of blackberry, cassis, mocha and vanilla end with a lemony oak note, additional mocha and a hint of wood spice. Drink through 2022.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.