While there are some herbal, green flavors here, this wine is more about rich tropical flavors. So peach and pineapple dominate the soft texture and ripe acidity. The aftertaste brings out more minerality and a touch of pepper. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.