This impressive Champagne is rich while tight and mineral-textured. Creamy and ripe, it balances the weight of Pinot Noir with the elegance of Chardonnay. The producer's location in the relatively warm Aube region gives its wines extra fullness. This one is just now ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.