Strong on the nose, with plum, black currant and lots of wood. Size isn't the problem here, as it certainly fills the mouth. But the acidity is low, and as a result there's little edge to support the extra-ripe fruit.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.