This Barbaresco has an unusual but appealing fragrance of incense, exotic spice and black fruit. The palate shows more classic Nebbiolo characters of cherry and spice, as well as oak-driven sensations of roasted coffee bean and vanilla.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.