A restrained and powdery nose of yellow plum and ripe red apple hints at the ripeness, which is fully expressed on the broad palate. The mineral length is promising. Still tight, the wine needs time to come into its full, aromatic own. Drink from 2016.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.