Compelling aromas of Mediterranean brush, dark spice, pressed flower, graphite and aromatic herb draw you in for more of this elegant red. Focused and intense, it boasts great energy, offering juicy wild cherry, rosemary, white pepper and star anise, framed in bright acidity and extremely refined tannins. It's gorgeous and already enjoyable but will offer a decade or more of exquisite drinking.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.