A 100% varietal, single-vineyard estate wine, at the top of the producer's heap, this was given almost two years in French oak, half of it new, the other half once-filled. Juicy, it offers refined layers of herb, currant and clove, making for a soft, complex and lightly spicy experience. With sizable structure and depth, it can be enjoyed now through 2022.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.