The intense sweetness of this may be one-dimensional, but what a dimension. With its deep gold color, the richness is overpowering and intensely opulent. A wine to savor in sips rather than gulps.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.