Enticing scents of wild rose, violet, perfumed berry and a whiff of aromatic herb unfold on this full-bodied red. The firm palate offers juicy black cherry, crushed raspberry, white pepper, clove and anise framed in assertive but ripe tannins and fresh acidity. Better after 2019.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.