Delicious ripe fruit, sweet tannins and light, fresh acidity: All the elements are here for a wine that will be a delight to drink in 3–4 years. There are rounded red fruit flavors, along with a core of dry tannins.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.