Menthol, pressed rose, woodland berry and crushed herb aromas slowly emerge on this elegant, structured red along with a hint of underbrush. The firm, refined palate delivers Marasca cherry, ground clove and licorice framed in taut, fine-grained tannins. Drink 2022–2034.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.