Blended from 73% Syrah, 23% Barbera and 4% Petit Verdot, this easy-drinking red also has a sophisticated, grown-up undertone, with aromas of blackberry, juniper and Mediterranean herbs. Flavors of cherry, pomegranate, mint, mocha, butterscotch and oregano are wrapped in a layer of supple tannins, culminating in a radiant finish.
Yarden Wines, Inc
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Lifestyle & Entertaining Editor
Reviews Israel, other Asia and other Africa.
DeSimone is a spirits, wine, food and lifestyle writer who has traveled extensively in his journalistic pursuits. Most recently he co-authored the book Wines of the Southern Hemisphere
(Sterling Epicure, October 2012). Email: firstname.lastname@example.org