Aged in 46% new American, 40% new French oak, this is predictably tannic and oaky, though smooth and showing generous fruit flavors of blackberry and black cherry. It's a steak wine all the way, with some chalkiness to the tannins, though nothing that a juicy cut of beef cannot power through. Paul Gregutt
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rating
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Price$30,Buy Now
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DesignationEstate
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Variety
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Appellation
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Winery
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Alcohol14.8%
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Bottle Size750 ml
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CategoryRed
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Date Published5/1/2014
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User Avg RatingNot rated yet [Add Your Review]
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