Sort of sweet and jammy, but nice overall. The nose is your average young, candied easiness, while the plump berry and plum flavors are pretty much where they should be. Shows juiciness and a spunky mouthfeel, as it was aged only four months in oak.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.