Owned by the Darroze family, the cru wine from this estate is produced by Georges Duboeuf. It is a dense wine with balancing rich black fruits. Its spicy cherry-fruit flavor and rich tannins give a wine that should age further. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.