You won't be disappointed with this attractively priced Saint-Chinian. Floral and herbal, with strong scents of lavender, licorice, laurel and menthol all infusing the black cherry, currant and boysenberry center. Rich and concentrated with a tecture like crushed velvet and fine but well-structured tannins. Hints of black pepper and bittersweet chocolate grace the close.
Gerard Bertrand USA
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Managing Editor, Print, and Tasting Director
Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).