Aromas of ripe red berry, cake spice, tilled earth and a balsamic note unfold on this structured, elegant red. On the full-bodied palate, notes of mint, anise and a hint of mocha accent the juicy black cherry core while firm but refined tannins provide the framework. Drink 2018–2031.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.