A richly layered white, this wine opens in butterscotch and mango, making no bones about its ripeness and voluptuous nature. Acidity saves the day and keeps the proceedings from getting out of hand, allowing the finish to find balance.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.