Lots of whole bunch stalkiness happening here, showing notes of Big Red gum blended with cherry cola. The intense cinnamon and red fruit characters continue on the palate where there's a tannic grip and good amount of acidity. While winemaking technique overpowers terroir here, this is nevertheless a fashionable style plenty of people will enjoy.
Old Bridge Cellars
User Avg Rating
Reviews wines from Australia and New Zealand
A native of New York who has spent years living abroad in London and Perth, Australia, Pickard’s work has previously appeared in publications such as Australia’s Gourmet Traveller Wine, James Halliday’s Wine Companion, Scoop Magazine, Decanter and Wine Enthusiast. She was the co-host of the popular podcast, The Crush, as well as a regular presenter on various TV shows. Pickard is excited to share her vast knowledge and great passion for the wines of both Australia and New Zealand.