A bold wine, this is full of ripe tannins and black-plum fruits. The local Baga grape dominates the blend, giving its special style of firm tannins that are integrated into the rich fruits. The wine will be best from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.