This blends 89% Pinot Noir with 8% Chardonnay and 3% Moscato for a sweeter, fuller mouthfeel than many of this producer's other sparkling wines, making it round, soft and easy to drink, steeped in fresh vanilla bean.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.