This is loaded with mixed fruit flavors, in fact it's a bit of a fruit salad of a wine. But it lacks definition or specificity, tasting more like a good mutt wine than a superpremium Cabernet. It's pleasant and ready to drink now.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.