Gothic is the project of a New York-based restaurateur and sommelier team. This spent 10 months in 15% new French oak. Scents and flavors of rubber tire dominate, and the tannins are hard and harsh. Airing it out helps a bit, but the bitterness does not entirely disappear.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: email@example.com.