A lovely wine that brightens the luster of this top Cava maker. Leesy aromas of vanilla, pastry and bread are balanced in equal parts by floral notes, and in the mouth there's papaya, apricot, peach and toasted bread. Long on the finish. Classy Cava.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.