Dusty aromas of plum and cherry come with a slight note of celery leaf. This Tempranillo is crisp, direct and tangy on the palate, with racy cherry and plum flavors that bring a touch of licorice. The finish is long, juicy and plummy.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.