Lush, full and fruity, here is a generous, open wine. Its black plum and red berry fruits are right to the fore giving a smooth, rich character. There is a smoky wood taste at the end.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.